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Story of change
How does your city grow? Lockdown illuminates urban farming and gardening’s potentialThe lockdown and threat of a global pandemic has turned a lot of people who previously may have depended solely on supermarkets for their food into...
Story of change
How learning to share again cuts waste, and makes more resilient communitiesSharing is one of the very first things we are taught to do as children, it’s almost the defining difference between being ‘good’ or seen as selfish....
Story of change
Iceland – independent economic policy, holding finance accountable and experimenting with local democracyIn 2019 Iceland is in the news for erecting a memorial plaque to its glacier, known as Okjökull, or Ok, which shrank so much due to the raised temperatures...
Story of change
Large-tired and tested: how Europe’s cargo bike roll-out is deliveringAcross Europe, as cities get to grips with road congestion, air pollution and meeting climate targets, the manual and electric cargo bike is rapidly...
Story of change
Leaving the burning building – the rapid spread of fossil fuel divestmentFrom the first known, active divestment from fossil fuels by the small Unity college in Portland, Maine, United States in 2012, in just six years the...
Story of change
Local, civic action is growing a climate revolution from belowIn the yawning gap between national action and what is needed to stop climate breakdown, a rapid rise of local and city level activism is growing a...
Story of change
Make do and mend: the rise of repair cafesThe relationship with ‘stuff’ in high-consuming, wealthy economies is set to change. From the European Union to the United States new laws are being...
Story of change
Making streets people friendly: the rise of car free communitiesThe rise of ‘low-car to no-car’ residential initiatives is gathering pace in many cities around the world. In the UK they offer a glimpse of how to...
Story of change
Milking it: cleaner climate, non-dairy milk alternatives go mainstreamUsing cows to produce milk for human consumption is a massive industry. But it’s also a very inefficient, polluting one. Making dairy milk takes far more...